Tag: vegan
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Tomatoey butter beans with chorzio
This is super easy to make and the most amazing when served with fresh bread Ingredients Method
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Char Kuey Teow Inspired Noodles
This is a vegan stir fried noodles dish inspired by Char Kuey Teow. It takes a little longer to make but it’s packed full of flavour. Ingredients For the tofu “egg” mix For the mushrooms For the rest of the dish Method
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Herby sourdough babka
This is a great sharing style bread. You can easily pull it apart and use it to dunk into stuff. It does take a little longer to make, but it’s mainly just sitting around proving and the actual hands on time isn’t too long. Ingredients Method
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Marble Malt and Chocolate Cake
A fudgy textured cake and so satisfying to make Ingredients (Malt Section) Ingredients (Chocolate Section) Method
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Lemon Pudding
So this pudding is a sort of cross between a cheesecake and a lemon posset. It’s made with silken tofu and only takes a few minutes to put together and can then be left in the fridge to chill. The recipe below makes four individual sized servings. It’s best to use little ramekins for these…
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Stuffed Peppers
This doesn’t require a lot of effort as it used the Merchant Gourmet pouches of grains which are just delicious Ingredients Method
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Cheats Bread and Butter Pudding
Got a load of left over jam sandwiches to use up? We did so we turned these into bread and butter pudding! Ingredients Method
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Vegan Sourdough Discard Lemon Cake
This makes a lovely light tasting lemon cake and has the bonus of using up some of that sourdough discard! The cake isn’t overly sweet but if you add icing, that more than compensates. Ingredients Method
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Cottage Pie
Definitely one to make as the weather starts turning colder. Makes enough to serve around six people (or freeze the leftovers if you prefer) Ingredients Method
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Potato Salad
Still clinging onto the last days of summer? Potato salad is a summery dish to me, served cool and on the side of a bit quiche or something similar. The below makes a decent bowl that should serve around four people Ingredients Method